In my city, the municipality often organizes various markets and this weekend it fell to the French market. Among the banquet of course could not fail to draw attention to the cheese .... groped so we left and we bought a couple of Fromages ... : D
to accompany them so I decided to try Laugenbrot I noticed looking through the aggregator ...
And here's the picture of the perfect wedding!
regarding the cheeses we have: the right
3 fresh goat cheese, poppy seeds with the first, second and third with herbs peppers covered with various ...
then the center of the classic Fromage de Chèvre
and a slice of Beaufort, mature cheese flavor, yet not too strong.
sandwiches that make them even little ones, as suggested by Eva, I've made about 100 g, of course weighed in raw ...
I then covered them with: sesame seeds, pumpkin, sunflower and poppy ...
really good and the taste of Pretzel! certainly also be done in a smaller version!
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